MEET THE HEAD CHEF

Head Chef

Dan Androne

Dan grew up in a farm environment where the love and respect for food and animals became one of the most important pillars to his decision in becoming a chef. The education that followed always related to this, and once he had finished his studies, he started his first job in the kitchen.

Book a table

We pride ourselves on sourcing the best seasonal ingredients, using the best of British where we can.

We use local producers as best as we can. Our Eggs are from Chadwick Farm, our milk is from Earlswood, Beef, Pork and Lamb from Dunwood Farm, Staffordshire. We even get our honey from Maggy, who lives just 5 miles away.

We change our Á La Carte menu every 2 months, allowing us to stay seasonal and keep the menu fresh for our customers. We also change our Lunch Specials menu and Sunday Lunch Menu each week to ensure only the freshest produce is used and to provide the best quality food we can for our customers.

Join us in celebrating when we first opened

The 1870 MENU

Founded in the 1870's, and known for it's Victorian architecture - The Forest Hotel served as an old coach house before becoming the prominent local hotel, restaurant and bar it is today.

To celebrate our origins, we are launching a brand new lunchtime menu, aptly named the 1870 Menu - where you can have 2 courses for £18.70 and for an extra £5, 3 courses for £23.70.

* Available only 12pm - 3pm, Monday - Saturday *

*This menu is a sample menu and will change based on the best seasonal produce available *

Dining at The Forest

We are proud to offer a delightful range of British cuisine, showcasing the best of traditional and contemporary flavours. Whether you're exploring our sample menus for inspiration or browsing our current offerings, we promise a memorable dining experience.

Sample Menus

Our sample menus provide a glimpse into the diverse and rich culinary heritage of Britain. These menus are crafted to highlight seasonal ingredients and classic recipes, giving you a taste of what we have to offer.

Current Menus

Please check our current menus to see what delicious offerings we have available right now. Our chefs use the freshest ingredients to create dishes that celebrate the best of British cuisine.

Make a Reservation

To ensure you have the best dining experience, we recommend making a reservation. You can easily book a table via the Book a Table link or through our OpenTable reservation form. We look forward to welcoming you soon!

Menus

Upcoming Events

Please check in with us here to see our upcoming events

TO BE ANNOUNCED SOON

The Team at The Forest Hotel

Meet the hard-working and dedicated team members that make up The Forest Hotel.

Meet the Chefs

Private Dining

Enjoy a stylish celebration with an exclusive, bespoke and tailored experience in the comfort of your own private dining room.

Learn More

The Brands We Work With

Quality at Every Interaction

We’re proud to work with a range of high-quality and luxurious brands to ensure we always provide the best experiences to our customers.

Bar & Restaurant