December 26th 2019
£27.50 adult, £14 child

Caramelised jerusalem artichoke soup -V
Duck , pheasant and rabbit terrine – celeriac remoulade
Potted prawn cocktail – soda bread
Wingless buffalo broccoli – sriracha – cheesy sauce -VE

Roast british beef – yorkshire pudding – roast potatoes – pan gravy (£2.50 supplement)
Roasted pork loin – sage and onion stuffing – roasted apples – pan gravy
Stone bass – olive crushed potato – basil pesto
Wild mushroom and tarragon frittata – rocket – parmesan -V

Clementine cheesecake – raspberry sorbet
Apple crumble – vanilla crème anglaise
Pear and almond tart – winter berry compote
Selection of british cheeses

Children’s Menu
Small portions of the above available or;
Melon cocktail
Ham and cheese platter

Chicken with roast potatoes
Sausage and mash

Ice cream with chocolate sauce